A hidden gem for omakase
I first heard of Amaterasu when chef Hideo Ohmiya held a pop-up omakase at Artizen by MW for about nine months. I didn't know much about it, except that it was a good price, featur…
I first heard of Amaterasu when chef Hideo Ohmiya held a pop-up omakase at Artizen by MW for about nine months. I didn't know much about it, except that it was a good price, featur…